Pat Cramer, Bookseller

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Cookbook/Cooking

Cookbook/Cooking

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1 Pure and Simple: An InCircle Cookbook
Neiman Marcus InCircle 1991 1st Edition Hardcover N-Fine None,As Issued Book Jack Unruh 
A square solid tight carefully read copy. This copy has some light on the top edge of the text block, a light bump to the heel of the spine. THIS COPY IS IN MY POSSESSION AND NORMALLY SHIPS NEXT DAY. 
Price: 49.50 USD
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2 Child, Julia with Nussbaum, David Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking
New York Alfred a Knopf Inc 2000 0375411518 / 9780375411519 1st Edition Hardcover Fine Fine Book 
A square solid tight clean very carefully read near new copy.127+ pages of pictures and recipes. 
Price: 79.50 USD
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3 Davis, Robin Star Wars: The Star Wars Cookbook Wookiee Cookies and Other Galactic Recipes
San Francisco Chronicle Books 2012 1452104662 / 9781452104669 First Edition/First Printing Trade Paperback N-Fine None,As Issued Book Frankie Frankeny 
A square solid tight un-read copy shrink wrapped as issued. This is a which includes the cookbook and three cookies cutters shaped like Darth Vader, Yoda and R2 D2. Nice copy for your Star Wars collection or for one of your younger Storm Troopers. Very much gift quality. THIS COPY IS IN MY POSSESSION AND WILL NORMALLT SHIP NEXT DAY. 
Price: 29.50 USD
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4 Green, Robert Lamont Robert L. Green's Live With Style
New York Coward,McCann & Geogheghan 1978 0698109201 / 9780698109209 1st Edition Hardcover Good + Good Book Signed by Author(s)
A square solid tight unread copy. This copy has some light foxing to the edges of the text block, light fading to the board extremities. The priced jacket has some rubbing wear, edgewear/chipping, some soil, browning to extremities, small ding to rear panel. Section of b&w photos showing the author will many famous people. 
Price: 24.50 USD
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5 Greenspan, Dorie Baking With Julia: Based on the Pbs Series Hosted by Julia Child
New York William Morrow & Co 1996 0688146570 / 9780688146573 1st Edition Hardcover Fine N-Fine Book 
A square solid tight clean unread copy. The priced jacket has some light edgewear else fine. 
Price: 26.50 USD
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6 HOUGEN,RICHARD T. COOKING WITH HOUGEN:RECIPES FOR THE HARD TO PLEASE
New York Abingdon 1960 1st Edition Hardcover Very Good + Good Book 
SLIGHT LEAN,MINOR PAGEDGE SOIL. DW SHOWS RUBBING,EDGEWEAR,EDGE CHIPPING. SIGNED BY THE AUTHOR. 
Price: 12.50 USD
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7 McGovern,Mike; Friedman,Kinky Eat, Drink and Be Kinky: A Feast of Wit and Wisdom for the Fans of Kinky Friedman
London, United Kingdom Faber and Faber 2000 0571205038 / 9780571205035 1st Edition Mass Market Paperback Fine Book Signed by Author(s)
An as new copy that has been signed by Kinky. 
Price: 19.50 USD
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8 Phillips, Bob-Editor/ Compiler Texas Country Reporter Cookbook
Fredericksburg, Texas, U.S.A. Shearer Pub 1990 0940672545 / 9780940672543 3rd Edition Trade Paperback Very Good + Book Signed by Author(s)
A square soild tight carefully read copy. This copy has some light soil, browning to edges of the text block, light rubbing, some wear to edges of pictorial boards. Inscribed and signed by Phillips. 250+ pages of recipes from all over Texas. 
Price: 19.50 USD
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9 Stuart, Neil Pacifica Blue Plates
Berkeley, California, U.S.A. Ten Speed Press 1992 0898154375 / 9780898154375 1st Edition Hardcover Fine Very Good + Book Signed by Author(s)
A square solid tight clean un-read copy. This copy has some very light pagedge soil else fine. The 21.95 jacket has some light rubbing wear, minor edgewear. Generic inscription and signed by the author. 
Price: 26.50 USD
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10 Toulouse-Lautrec, Henri De and Joyant, Maurice The Art of Cusine
New York Holt, Rinehart and Winston 1966 1st Edition Hardcover N-Fine Missing Book 8vo - over 7" - 9" tall Henri De Toulouse-Lautrec, Edouard Vuillard 
A square solid tight very carefully read copy. This copy has some light foxing to the top edge of the text block, to the white cloth boards, some light browning to the extremities of the text block. Vuillard print tipped in, many Toulouse-Lautrec illustrations throughout. Original recipes and menus by the authors. Translated by Margery Weiner. 
Price: 29.50 USD
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